Monthly Archives: November 2009 Oh, brussels sprouts. I’m sorry that I said awful things about you last March. My love is back on, and it’s out of control. There is not a single fruit or vegetable in the world that I crave the way I do brussels sprouts. It’s bizarre, yes, completely; I’ve been made fun of for this...  The weather is calling for a serious and thorough investigation of comfort food. It doesn’t get as cold here as, say, Maine, where it’s probably snowed a dozen times already, but this is relative. It feels cold. The artfully prepared variation on meat and potatoes is precisely the kind of comfort food I’m talking about.... by Kimberley show 5 comments  Frankly, I have never understood the practice of adding sugar/brown sugar/maple syrup/honey to already-sweet winter squash and yams when we’re talking about a dish that’s part of dinner. I believe practices such as this are meant to deceive children into consuming vegetables. What I do understand is a nice marriage of the inherent sweetness of... by Kimberley show 1 comment by Kimberley no comments  There was a bout of strangely warm weather last week that called for a little flexibility in the kitchen. Where food is concerned, I am ridiculously dedicated to seasons and weather, so when it’s 80 degrees and November, I get a little confused. The solution was to make a salad that was a little heftier... by Kimberley show 1 comment |
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