Monthly Archives: January 2013

WINTER INSPIRATION: CITRUS

Winter Inspiration: Citrus

I’ve been holding out for this post for months. Citrus makes me happy, and it’s one of those things that redeems January. (And apparently, January is National Citrus Month.) I mean, those colors! Those flavors! That vibrance! That alone is reason enough to make peace with the month. And I had it in mind to […]

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A KIND OF HUSH // PHO FOR WINTER DAYS

Pho with Tofu and Winter Greens

I had grand intentions for my January first. There would be a fire in the fireplace, a copy of the Sunday NYT to peruse. I would make pho, slowly, cooking in the way that I used to cook when it was just for me, totally private and selfish and gratifying and calm. There would be […]

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BON APPETIT FOOD LOVER’S CLEANSE 2013

Blueberry Porridge - Bon Appetit's Food Lover's Cleanse

I was delighted to shoot Bon Appetit Food Lover’s Cleanse for a second year this December. (This year with the tremendous help of Stacy Ladenburger – thank you!) The two-week menu plan is fantastic. It’s creative, vibrant, wholesome, interesting and produce-centric with some meat and fish – kind of how I like to eat all […]

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