The Year In Food » Fine Seasonal Eating

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Category Archives: entrees

I was thinking about how I am always excited by the transition of seasons, but this is the only season where I am simultaneously a little sad to see summer go and totally enthused for all the coziness of fall. I love this in between period, when we can pair the best of the late […]

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At the beginning of this year, I made a list of things that I wanted to prioritize in 2013. I didn’t regard it as a set of resolutions, a set of must-dos; I just wanted these things to guide my year, to set a tone. Among those was a pretty strong desire to have more […]

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Bon Appetit invited five bloggers to take a test spin with their ridiculously awesome new grilling book. I was thrilled to have a go at grill-roasting a whole chicken. I love me a roast chicken – it’s classic and a go-to on cold evenings or when looking to feed a small group. So it goes […]

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I had grand intentions for my January first. There would be a fire in the fireplace, a copy of the Sunday NYT to peruse. I would make pho, slowly, cooking in the way that I used to cook when it was just for me, totally private and selfish and gratifying and calm. There would be […]

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